Eggs have become his late-night-just-before-bed snack, especially when he works the 4pm-11pm shift at Target. It's quick, easy, and mild to eat before hitting the hay. I make good eggs too, but I over-hard them on our electric skillet with some sausage and hashbrowns and pancakes for our favorite weekend breakfast. I LOVE our electric skillet.
I worked on a few crafty projects this weekend, only I can't show pictures of them yet because they are birthday presents for folks who occasionally take a peek at this page. But, I can show this:
I've sorta developed a thing for monogrammed stuff (remember the monogrammed hankie curtains I made after Christmas?). This is a "H" burned into a little 5x7 wooden panel. I bought a woodburning tool several years ago. The first project I did with woodburning was to embellish my rebec (medieval precursor to the violin) with a few celtic knots.
I like being crafty! Besides, it gives me something to do while Jamie is off at work.